Celebrate the pleasures of the table as a member of an international gastrono-mic society that joins amateurs and professionals.
 As an amateur gastronome, share fine dining experiences with fellow members. Enjoy exceptional food and become a connoisseur of wines and crafted spirits. Be warmly welcomed at establish-ments that display the Chaine plaque.
 As a professional, challenge the skills of your culinary and service staffs as you demonstrate your expertise and creativity at events you host. Enjoy the patronage of knowledgeable gourmets and the camaraderie of your peers.
  Jan. 2015 , Chaine Event at Grand Intercontinental Seoul Parnas
  Chaine Dinner October 8th

Seoul, Korea